WE'RE GLAD YOU'RE HERE

If you are looking for a way to take your business to the next level, look no further. Foodify Your Business is taking the food and beverage industry by storm. 

We believe that quality doesn't have to be difficult to achieve. That is why we are dedicated to helping business owners like you take their business to the next level. 

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MEET CHRIS

Chris D’Agostino is a seasoned professional with 40+ years of experience in the restaurant industry. His journey began in the kitchen, where he gained hands-on expertise before advancing his craft through formal culinary training. Chris apprenticed under renowned chefs whose mentorship equipped him with the knowledge and resilience to navigate the complexities of professional cooking. This immersive experience enabled him to master a variety of cuisines and develop a distinctive culinary style.

Chris ascended through key kitchen roles throughout his career, from line cook to sous chef and eventually executive chef. His passion for the restaurant business later led him to explore front-of-house (FOH) operations, where he progressed from waiter to Chief Operating Officer. This dual perspective—spanning both BOH and FOH—gives Chris a unique ability to understand and address the challenges faced by restaurant owners.

Today, Chris is dedicated to leveraging his extensive industry expertise to help restaurant businesses thrive. Combining his culinary mastery and operational insight, he empowers business owners to optimize efficiency, enhance guest experiences, and drive profitability.

MEET SCOTT

 

A seasoned industry expert with over 30 years of experience working operationally in restaurants. Scott has managed multiple locations and has an eye for inefficiencies, helping restaurants streamline their operations and maximize profits.

Throughout his career, Scott has worked with some of the biggest names in the restaurant industry, developing a deep understanding o what it takes to succeed in this competitive field. 

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MEET ANNE

With over 20 years experience, Anne has focused her career on becoming the leading expert in hospitality industry tax and accounting. 

As the daughter of a life-long entrepreneur, Anne set created The Largo Group based on the fundamental ideal that monthly accounting and tax services could be done in a more efficient way. 

This concept transformed to WEEKLY accounting during the Covid 19 pandemic, and since 2020 Anne and the Largo Group Team have made it their mission to inspire and educate hospitality industry leaders so that they maintain control of their operations on a daily basis. 

Anne's ultimate goal is to turn her client's dreams into reality, and help them build long term wealth through building a brand in the hospitality space. 

When not working on accounting and tax projects, Anne is the proud mother of James and Fraser, and loving wife of Steve.  Anne's favorite hobbies are family golf rounds and long walks in the woods with her dog, Jackson.

DEDICATED TO THE INDUSTRY

At our core, we are passionate about the hospitality industry. We believe that great food, exceptional service, and memorable dining experiences are what make life worth living.

That's why we are dedicated to educating and helping the hospitality industry. Whether you're a restaurant owner, chef, server, or bartender, we believe that everyone in the hospitality industry deserves access to the knowledge, tools, and resources they need to succeed.

Through our commitment to education and our passion for the industry, we are working to build a better future for the hospitality industry. We believe that by sharing our expertise, we can help others achieve success and create a world where great food, exceptional service, and memorable dining experiences are the norm.